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Wednesday, March 24, 2010

TUNA ALA CARCAMONIA

Tuna ala Carcamonia
from celebrity guest Eddie Garcia

Ingredients:

Garlic
Onions
Tomatoes
Can of tuna
Olive oil
2 eggs
Chili sauce
Worcestershire Sauce
Pita bread



Cooking Procedure:

1. Saute onion and garlic with olive oil.
2. When cooked,add tomatoes then let it simmer for awhile.
3. Add tuna. Let it simmer for awhile
4. Add eggs to the mixture.
5. Add some chili sauce & Worcestershire sauce.
6. Let it simmer for awhile.
7. On another pan, heat some pita bread.
8. Pour tuna mixture into the Pita Bread and roll.

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