CHICKEN MEAT ROLLS

YOU WILL NEED 1/4 kg ground chicken meat 1 can (140 g) Vienna sausage, chopped 1 pc small onion, chopped 1 stalk celery, chopped 1/2 cup DEL MONTE Italian Style Spaghetti Sauce 1 pc egg 1 pc small carrot, coarsely grated 2 slices pan Americano, cut into cubes 1/4 cup raisins
HERE'S HOW 1 COMBINE all ingredients with 3/4 tsp iodized fine salt (or 2-1/4 tsp iodized rock salt) and 1/4 tsp pepper. Mix thoroughly. 2 WRAP every 3/4 cup of mixture in aluminium foil. Roll. Steam for 1 hour. Cool and chill overnight. Unwrap and slice.
Serves 6 Rich in Vitamin A – for good eyesight.